Food and Cuisine

Questions

  1. What is the main ingredient in traditional guacamole?
  2. Which Italian pasta is shaped like small rice grains?
  3. What is the national dish of Spain, consisting of rice, saffron, and various ingredients such as seafood, meat, and vegetables?
  4. What type of bread is commonly used to make a traditional BLT sandwich?
  5. Which cuisine is known for dishes like sushi, sashimi, and tempura?
  6. What is the main ingredient in hummus?
  7. Which country is famous for its spicy cuisine, including dishes like kimchi and bulgogi?
  8. What is the primary ingredient in a classic Caesar salad dressing?
  9. Which fruit is known as the “king of fruits” and has a strong, distinctive smell?
  10. What type of pastry is used to make a croissant?

Answers

  1. Avocado
  2. Orzo
  3. Paella
  4. White bread or toast
  5. Japanese cuisine
  6. Chickpeas (garbanzo beans)
  7. South Korea
  8. Anchovies
  9. Durian
  10. Puff pastry

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